s/n5014556

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Information
has gloss(noun) temperature just below the boiling point; "the stew remained at a simmer for hours"
simmer
lexicalizationeng: simmer
subclass of(noun) the degree of hotness or coldness of a body or environment (corresponding to its molecular activity)
temperature
Meaning
French
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Italian
lexicalizationita: bollore
Swedish
lexicalizationswe: sjuda
Thai
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Turkish
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Query

Word: (case sensitive)
Language: (ISO 639-3 code, e.g. "eng" for English)


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