| Information | |
|---|---|
| has URI | http://lexvo.org/id/term/rus/%D1%84%D1%80%D0%B8%D0%BA%D0%B0%D1%81%D0%B5 |
| Meaning | |
|---|---|
| means | (noun) pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings fricassee |
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