e/Cachucha peppers

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has glosseng: Aji Cachucha is a small mild pepper used in many traditional Caribbean dishes. It is also sometimes known (especially in Puerto Rico) as an Ajicito. The pods ripen from a light pale green to a yellow/orange. The pepper may be confused with the similar looking habanero chili but is not as hot as the habanero.
lexicalizationeng: Cachucha peppers
instance ofc/Puerto Rican ingredients

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